Before coming to campus, all individuals must complete the COVID-19 school screening.
All individuals must also be prepared to self-screen before entering a college building.
Security personnel will be present at each entrance to observe and monitor those entering campus and confirm each person has self-screened, is wearing a non-medical mask or face covering and has applied hand sanitizer before continuing further into the college.
Canadian College for Higher Studies campus cleaning service provider is:
Performing enhanced cleaning, including disinfecting high touch areas, two to three times daily in all spaces.
Cleaning all rooms daily.
Taking immediate action on service requests from the health and safety officer for enhanced cleaning in specific areas.
Employees and students also have access to:
Hand sanitizer at building entrances, in all learning environments and common areas.
Disinfectant sprays and paper towels in common office spaces for employees and students to clean their workspaces when needed.
Note: employees must disinfect their workstation at the start and end of each day. Requests for additional cleaning products or cleaning services can be submitted through the Reception Desk.
Sanitization wipe dispensers in each classroom. Students are encouraged to use these cleaning products to sanitize their workstation before and after using it.
All Students and Employees have access to a private sink with a hand wash reminder sequence poster. All Sinks will have disinfecting and antibacterial soap.
All individuals are required to bring a face mask or to cover to wear inside college buildings.
The Mask must fit securely to the head with this or ear loops
If re-usable, maintain their shape after washing and drying multiple times
Be made of at least two layers of tightly woven material (such as cotton or linen)
Be large enough to cover the nose and mouth completely and comfortably without gaping.
Be comfortable for the user, with the ability to breathe normally and without impeding other safety considerations (i.e. adequate vision, communication)
Masks are required in food consumption areas except while seated and eating.
Food consumption is permitted in these areas only:
All individuals must always maintain a minimum distance of two meters (six feet) between themselves and others.
If this cannot be achieved, the use of barriers, such as Plexiglass or other personal equipment is worn. As a reminder, masks or face coverings are required while on campus.
Departments or offices that are student-facing are required to limit capacity to ensure proper physical distancing guidelines are followed.
